If you’re on the lookout for the best induction cooker in the Philippines that can meet the kitchen demands and budget of the modern family, you don’t have to look further than Tough Mama’s induction cooker. Proven safe and effective, induction cookers provide a means to cook at a precise temperature, minus the time and dangers that come with fire.
Tough Mama’s units can do all these things and more. The benefits include:
- Quick heating and cooling – Compared to a traditional stove, Tough Mama’s induction cooker can bring water to boil around 2 to 4 minutes quicker. This is because units are equipped with electromagnetic coils that directly transfer heat to the cookware, unlike with traditional stoves that first bring heat to the burner before reaching the pot or pan. The cooling process is also much quicker, with the heating immediately stopping once the cookware is removed from the surface.
- Even heating – With an induction cooker, you can be sure that heat is distributed equally, preventing any “hot spots” in pans. The heating process, regardless at which temperature, is instantaneous. One benefit of even heating, of course, is that it translates to more efficient cooking and more delicious food.
- Energy-efficiency – Cost-effective and environment-friendly, induction cookers provides precise temperature control in record time, which avoids any wasted heat that may be harmful to the environment and put a strain on your electricity bills.
- Increased safety – Induction cookers use electromagnetism to heat cookware and its contents. Despite high heat, however, the cooker itself remains cool to the touch. These units also only work when a specific cookware comes into contact with its surface, making it easier to prevent accidents.
Check out a range of high-quality and best induction cookers in the Philippines from Tough Mama.